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Top 6 Best and Popular Mexican Foods Menu

Best and Popular Mexican Foods Menu – Not only famous for the unique culture but Mexico also has an enormous range of foods and beverages that are characteristic of this sombrero country. The shape and unique flavor of these foods certainly make you tempted to try them all. Below I will tell you about top 6 best and popular Mexican foods menu for the traveler.

Top 6 Best and Popular Mexican Food Menu

Popular-Mexican-Foods-Menu Top 6 Best and Popular Mexican Foods Menu America Culinary

Best and Popular Mexican Food Menu

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Best and Popular Mexican Food Menu

 

1. Tacos and Nachos

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Tacos and Nachos – copyright www.realtrees.com

Is not complete if you visit Mexico without enjoying the typical food of Mexico. Almost everywhere in Mexico travelers can easily get on and enjoy it. Although both of these foods made from corn has distinctive features of each, that can get you want to feel it again.

Tacos and nachos from the city of Piedras Negras, Coahuila, Mexico. Tacos is a typical Mexican foods menu consisting of rolls or folds tortilla filled with a variety of dishes in it. Rodolfo De Los Santos makes culinary in 1943. One of the most favorite breakfast menus is tacos. The Mexican society normal eating for breakfast. Tacos consisted of a fried egg and a combination of potatoes, sausage or bacon.

Nachos have a very simple form as Mexican foods menu. Nachos consists of tortilla chips smothered with melted cheese or guacamole dip. Was first created in 1943 by Ignacio Nacho Anaya. Today many franchise companies that make nachos with other flavor variations. Even with the tortilla chips as primary materials but topping vegetable, fruit or sauce that sets it apart from traditional nachos. You can find both of these foods in almost all American and even some Asian countries. Guacamole is one of the best Mexican foods menu.

 

2. Temale

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Tamale – copyright www.manueltamales.com

A culinary tour of Mexico would not be complete without tasting the Tamale. The traditional food is made with essential ingredients corn flour in it filled with chicken, pork, vegetables, cheese and wrapped in corn husks or banana leaves. Tamale is also commonly sold from house to house in Mexico.

Tamale is food that has existed since the days of the ancient Maya, about 250 years ago. At that time, the tamale is a provision commonly taken by people of Mexico when they go hunting, traveling and even war. These Mexican foods menu have been selected for making convenient and durable.

Well, if you come in the holiday season this food can be found in every corner of the city. Tamale is also often served this Mexican foods menu at special occasions such as Christmas, New Year, Day of the Dead, Las Posadas event and the day of independence. We can make tamale as a filling snack while walking the street in Oaxaca. Anyway, by the time the new year with the Mexican communities serve tripe soup and grits.

If you want to see the extent of the cornfield and tamale-making process, you could directly travel to Oaxaca. To accomplish this we can use the bus from Tapo, Puebla toward Oaxaca takes about 4 to 5 hours drive.

 

 

3. Guacamole

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Guacamole – copyright www.simplyscratch.com

Avocado is preferred because of its soft texture and distinctive flavor. The Mexican communities have conventional process into a sweet and savory sauce. Smooth texture can give a different sensation when you eat it. There are many ways of preparing the fruit. In general, the avocado is used for salads, stuffing sandwich or juice but ordinary Mexican society makes it a unique sauce called guacamole.

Guacamole is a typical Mexican sauce made of avocado mashed and mixed with lemon juice or lime. If you order this Mexican foods menu, usually always juxtaposed with the sauce. In some areas also add tomatoes, onions and cilantro are finely chopped. Mexican communities used to serve as the opening presentation that included a luxury and include as one of the best Mexican foods menu.

Guacamole has been known since the days of the Aztec tribe in the 16th century Culinary is not only popular in Mexico, but also famous throughout the world. People there made this sauce for friends eating nachos and tacos and grilled dishes, such as fish, chicken, or beef. Unique taste gives a touch of sour, delicious savory flavor and flavor on the meat. If you liked the taste of spicy jalapeno peppers can add a little bit into it.

Yucatan is one of the best avocado producers in Mexico. There are many community-managed plantations. Well, if you want to see the plantation of avocado and guacamole can enjoy visiting there. We can use the bus El Mexico 180 E of the city of Merida to the Yucatan.

 

4. Chocolate

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Mexican Chocolate – copyright www.chowstatic.com

You certainly like food made from chocolate. Many dairies such as milk, pudding, jam and more. Chocolate is also a symbol of love and affection. According to investigators, alkaloid chocolate contains substances that can bring happiness.

The Maya adopted the word “cacao” from the Olmec tribe. They cultivate them in the yard. To enjoy the meal, cocoa beans mashed and mixed with water, chili, corn flour, and other ingredients. The result is a pasta made spicy chocolate drink frothy. They call it “xocalatl” meaning warm or bitter liquid.

In the 6th century, chocolate had become a symbol of Mexican society. At that time the cocoa beans used as means of payment. Chocolate is also a matter of sacrifice to the gods according to the belief of the people of Mexico and Chocolate is one of the best Mexican foods menu.

Tobasco is one area that is often visited by tourists. The area is a haven for any chocolate lover. Besides being able to enjoy the pure chocolate we can also take a walk to explore the extensive cocoa plantations. Well, to get there you can take a taxi from the nearest major airport Lic. Jesús Terán Peredo International Airport (AGU / MMAS). The airport is located in Aguascalientes, Mexico about 138 km from Tabasco.

 

5. Tequila

Mexican-Tequila-Top-6-Best-and-Popular-Mexican-Food-Menu-copyright-www.nebula.wsimg_.com_ Top 6 Best and Popular Mexican Foods Menu America Culinary

Mexican Tequila – copyright www.nebula.wsimg.com

This drink comes from Tequila; Guadalajara is located west of Mexico City. There are plantations of agave plants are very spacious. These crops are to be harvested as the primary raw material this unique beverage and Mexican foods menu.

Tequila has been recognized by the people of Mesoamerica for hundreds of years ago. They take advantage of the agave plant that grows in Mexico. Plants are still allied with pineapple but not fruitful and enormous size. Well, that part is used to produce tequila cob. One hump agave can weigh 50 to 100 kg.

If a visit to Tequila, Guadalajara we can see the process of making tequila drinks on the stage of harvesting to packaging in bottles. There are two types of tequila produced namely White Tequila or Tequila Maroon with different levels of alcohol. The standard of alcohol in the white tequila is usually higher by around 50-60 percent. Travelers who visit there are usually welcome to sample a small glass of tequila.

Mexican society has a trick reduce the effects of alcohol from the tequila. Usually, they mix it with lemon juice and a little salt, so you do not have to worry about a hangover. The mixture also makes the drink taste fresher. Tequila is one of the best Mexican foods menu.

To reach the town of Tequila is there some way that we can choose. If you have free time can rent a car from Mexico City or the public bus. Both take approximately 8 to 10 hours. If you want to be more efficient to catch a flight from Mexico City to Guadalajara about 1-hour flight.

 

6. Margarita Cocktail

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Margarita Cocktail Mexico – copyright www.carolinaheritageco.com

Margarita is one standard drink from Mexico. Tastes sour and fresh with adamant lemon scent. In some areas, typically blue margarita cocktail being mixed with blue curacao. If you want to add a sweet taste of fruit juice or orange liqueur, tequila and ice cubes are given.

Margarita can be served in a wide range of glasses, especially pitchers of margaritas made from the stereotypical, classic variation from Champagne Coupe, is mainly used for mixed the margarita with fruit and a drink of this type is also used for dishes such as Guacamole or shrimp cocktail. In a formal setting, often served in a margarita cocktail glass standard with extra ice. While in informal situations, this drink can be served with old-fashioned glass.

Along the way of presenting the changing times, margarita cocktail already mixed. Many bartenders make by doing exciting attractions. All materials incorporated into the shaker tube-like instrument made of aluminum. They will be tossed into the air while occasionally shuffled. Things like this are called juggling margarita. Margarita Cocktail is one of the best Mexican foods menu.

 

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Top 6 Best and Popular Mexican Foods Menu

 

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